While the name is less than enticing, the description is just about right. Bake for 10 minutes. Freeze up to 1 month. Freeze for 15 minutes. Starting at one of the long sides, tuck and roll the pastry until you reach the center of the sheet. Makes 10 savory palmiers Serve as an appetizer or snack, taste compares to a quiche. They’re tops of my list of fruits. Brush puff pastry with honey-sweetened dijon mustard, sprinkle generously with gruyere cheese & fragrant basil then layer thin slices of Pine Street Market's speck (a type of smoked prosciutto) over top. Scatter the tomatoes and olives on the pastry, leaving a bit of a border. Savory palmiers (look that one up). Palmiers Recipe. There's chicken Parmesan. Easy Cheese and Prosciutto Croissants. Spread the mustard in a thick layer over the top of the pastry. 02 May 15. Parmesan on roasted cauliflower. Sprinkle the surface with the Parmesan cheese. Savory Bundle (all five savory dishes): $80 Sweet Bundle (all three sweet dishes): $40 Sweet & Savory Bundle (all eight savory & sweet dishes): $110 Figs with Prosciutto, Goat Cheese: $18 Mushroom Duxelle Palmiers: $15 Ahi Tuna Tartare: $20 Candy Stripe Beet Hummus with Flatbreads: $15 Duck Rillette with Brioche, Apricot Mostarda: $19 Salted Caramel Macarons: $16 Petit Vanilla Cupcakes: … Apr 27, 2016 - I was in a adventurous mood. These savory Italian palmiers are such fantastic and simple party bites! However, some traditional palmiers are made with just sugar (no cinnamon) and some recipes even use just brown sugar (or a mix of brown and white granulated sugar). Need a show-stopping appetizer for your next party? Easy Ratatouille: French Vegetable Stew. These savoury prosciutto puff pastry twists make the ideal last-minute party nibble or appetiser, or simply a delicious snack. You can also make savory palmiers by skipping the sugar (and cinnamon) entirely and sprinkling cheese, garlic, bacon, prosciutto… the list goes on. SCATTER THE INGREDIENTS. The palmier is a classic shape in French pastry that's easy to form and that shows off fillings beautifully. I combined my favorite Dufour Puff Pastry with lovely Dijon mustard, thinly sliced prosciutto and Gruyere cheese. Pick up with Step 2 about an hour before the party starts. 6 tablespoons tomato paste. Party-staples pepper jelly and puff pastry go uptown in this flaky, sweet-and-savory pastry.Make Ahead: Prepare recipe through Step 1, and wrap the dough in plastic wrap. Home » appetizers » Sun-dried tomato, parmesan & rosemary palmiers. prosciutto, refrigerated won ton wrappers, leeks, promise buttery spread and 4 more No-Bake Napoleon Cake Natasha's Kitchen vanilla extract, corn starch, eggs, milk, palmier, berries, granulated sugar and 4 … It has an umami flavor that deepens dishes, and it's incredibly versatile. … Cover each piece of puffed pastry with 5-6 very thin slices of prosciutto, sprinkle with the cheese/sage mixture then brush edges with beaten egg. Roll the sides in towards the middle, and using an egg wash stick these together. Pear Prosciutto Palmiers come together in minutes, bake in under 20, and look gorgeous on the plate. Mediterranean Platter with Garnacha/Grenache Wines. Start your palmiers … - Half Baked Harvest Making palmiers is surprisingly easy. Lay the proscuitto on top slightly overlapping and maintaining the border of dough all around. Savory Palmiers with Brie and Cranberry. PROSCIUTTO & CHEESE PALMIERS . Palmiers With Prosciutto (Palm-Shaped Cheese Pastries) 1/2 pound store-bought puff pastry, thawed. Lay prosciutto over the puff pastry and dust with the cheese. This impressive appetizer looks like it took hours to make but in reality it only takes a few minutes! Place the puff pastry on a floured work surface and smooth out with a rolling pin. Jalapeño Cheddar Crackers. Yield: Makes 24 palmiers. ROLL UP. I love Parmesan cheese. Easter Pie Palmiers Photos (c) by Alice Alfonsi who writes The Coffeehouse Mysteries as Cleo Coyle with her husband, Marc Cerasini. This will help the savory palmiers hold their shape and not separate as it bakes. They are filled with salty prosciutto, sun-dried tomatoes and luscious goat cheese. This blog series is called “If I Liked It, Then I Should Have Put A [3] Ring [Binder] On It.” I know, naming blog posts after a 5-year-old Beyonce song makes me a huge loser, but until somebody tells me to cut it out, I’m just going to go with it. Time: 20 minutes prep, 10-12 minutes cooking, About 30 minutes total. Preheat oven to 400 degrees. This post may contain affiliate links, and I will earn a commission if you purchase through them. Set aside. I love pears. Or use … Place a piece of plastic wrap over the the pastry and roll slightly with a rolling pin to gently embed the ingredients. I had planned to make little sweet palmiers (elephant ears) and got impatient while they were firming up in the frig. PALMIERS WITH HONEY MUSTARD & HAM. Instructions. ... Prosciutto Melon Salad (Charentais) Pear Feta Tart. Roll … Arrange the prosciutto evenly over the mustard to cover all the pastry, and then sprinkle with the Impress your guests with these delightful savory palmiers that'll make you look like a pro baker, no sweat! Roll the dough in towards each other like you would a Palmier, and you’ve got a savory breakfast snack, or a super easy appetizer. These hors d'oeuvres are flaky, chewy, and impossibly good with a chilled glass of Riesling. Savory Palmiers. Palmiers can also be made into a sweet dessert instead of savoury. Sun-dried tomato, parmesan & rosemary palmiers. 12 thin slices prosciutto, about 5 … Savory Palmiers with Black Forest Ham, Gruyère, and Caramelized Onions Flaky Pastry Palmiers with Gorgonzola, Caramelized Onions, ... Prosciutto-Wrapped Shrimp with Herbed Goat Cheese Coconut Fried Shrimp coated with Panko and Coconut, Served with Apricot-Ginger Dipping Sauce Here it is…pesto, goat cheese and sun-dried tomatoes, wrapped in delicate puff pastry. Puffed Pastry, Prosciutto, Gruyere with sage. Caesar salad. Line baking sheets with parchment paper. With one more sheet of pastry left I thought, “Why couldn’t I make a savory version of palmiers?” Foraging in my frig I came up with three cheeses and some fresh chives. Evenly distribute half of the goat cheese, half of the prosciutto and half of the sun-dried tomato across the sheet. I eat it in little chunks or slices with charcuterie (or, frankly, just by itself). ... SAVORY PALMIERS. Sweet USA Pears and salty prosciutto combine with creamy blue brie in this easy but elegant appetizer. ... with water and brush tops of each palmier. Ingredients 1 cup ricotta cheese (whole … Roll pastry into a 14 x 10 inch rectangle on a lightly floured surface. To get that distinctive shape, you need to fold your dough a specific way. Have the short ends towards you and start rolling one side to the center, then roll the opposite side half way to the center. Roll each long side in toward center until they meet. Buttery, flaky puff pastry teams up with salty prosciutto deliciousness in what just might be the easiest and quickest recipe to date. Gratin Dauphinois (Scalloped Potatoes) Holiday Cheese Board with Quince Paste. 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